Give Mom a well deserved break this Mother's Day with breakfast at Sam's.
Sunday May 10 | 10am - 2pm | Reservations Recommended 506.444.9509 or GM@samsneads.ca
Smoked Salmon Eggs Benedict
House-cured Atlantic salmon, toasted English muffin, and cultured cream cheese, crowned with softly poached eggs and a velvety hollandaise. Finished with fresh dill.
Served with herb-tossed pommes frites. 19
Traditional Eggs Benedict
Poached eggs atop a toasted English muffin with smoked ham, finished with a classic hollandaise.
Served with golden pommes frites. 14
Traditional Breakfast
Two free-range eggs, prepared to your preference, accompanied by your choice of smoked bacon, heritage ham, or sausage.
Served with toast and golden pommes frites. 14
Spinach & Tomato Frittata
Gently baked farm eggs with sautéed spinach, confit cherry tomatoes, and creamy feta, finished with a delicate, custard-like interior.
Served with a lightly dressed garden salad.18
Banana Bread Pain Perdu
Custard-soaked house-made banana bread, caramelized to a golden finish.
Served with a medley of seasonal berries. 16
Seasonal Berry Parfait
Thick-set Greek yogurt layered with strawberries, blueberries, and raspberries, complemented by house-made granola and a drizzle of wildflower honey. 16
*Please note: Our Sam's Menu will be available from Noon onward. Our Mother's Day Menu ends at 2pm.
